{"id":10467,"date":"2026-06-07T16:34:07","date_gmt":"2026-06-07T16:34:07","guid":{"rendered":"https:\/\/www.espritmezzogiorno.fr\/?p=10467"},"modified":"2026-06-07T16:34:13","modified_gmt":"2026-06-07T16:34:13","slug":"%f0%9f%8d%96-focus-produit-mortadelle-artisanale-nerella-de-porc-noir-daspromonte-a-la-nduja","status":"publish","type":"post","link":"https:\/\/www.espritmezzogiorno.fr\/?p=10467","title":{"rendered":"\ud83c\udf56 Focus Produit : Mortadelle Artisanale \u00ab Nerella \u00bb de Porc Noir d\u2019Aspromonte \u00e0 la \u2018Nduja"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">\ud83c\udf56 Mortadelle Artisanale \u00ab Nerella \u00bb \u00e0 la \u2018Nduja \u2013 Porc Noir d\u2019Aspromonte | Charcuterie de Calabre<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Quand le plus d\u00e9licat des fleurons de la charcuterie italienne rencontre le feu et le caract\u00e8re de la tradition calabraise, cela donne naissance \u00e0 une cr\u00e9ation d&rsquo;exception. D\u00e9couvrez la <strong>Mortadelle Artisanale \u00ab Nerella \u00bb \u00e0 la \u2018Nduja<\/strong>, une innovation audacieuse et exclusive sign\u00e9e par les ma\u00eetres artisans de <em>Salumi Nostrum<\/em>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cette mortadelle unique au monde r\u00e9invente totalement les codes : ici, les traditionnelles pistaches c\u00e8dent leur place \u00e0 l&rsquo;intensit\u00e9 piquante de la v\u00e9ritable \u2018nduja de Porc Noir d&rsquo;Aspromonte.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Propos\u00e9e \u00e0 la coupe pour vos ap\u00e9ritifs ou en grand format pour les \u00e9v\u00e9nements et les professionnels, elle est disponible en deux tailles :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Format Pi\u00e8ce ~1,5 kg :<\/strong> 43,48 \u20ac HT<\/li>\n\n\n\n<li><strong>Format Pi\u00e8ce ~5 kg :<\/strong> 129,88 \u20ac HT<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udc17 Le Porc Noir de l\u2019Aspromonte : Une mati\u00e8re premi\u00e8re divine<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Le secret de la <em>Nerella<\/em> r\u00e9side avant tutto dans la qualit\u00e9 exceptionnelle de sa viande. Elle est \u00e9labor\u00e9e \u00e0 partir d\u2019une s\u00e9lection rigoureuse de <strong>Porc Noir de Calabre<\/strong>, une race rustique \u00e9lev\u00e9e en semi-libert\u00e9 au c\u0153ur des montagnes de l&rsquo;Aspromonte.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Un profil nutritionnel d&rsquo;\u00e9lite :<\/strong> Gr\u00e2ce \u00e0 cet \u00e9levage en plein air et au patrimoine g\u00e9n\u00e9tique unique de l\u2019animal, la viande est naturellement riche en prot\u00e9ines, vitamines, sels min\u00e9raux, mais aussi en Om\u00e9ga-3 et Om\u00e9ga-6.<\/li>\n\n\n\n<li><strong>Une haute digestibilit\u00e9 :<\/strong> Contrairement \u00e0 la mortadelle industrielle, le gras du Porc Noir offre une temp\u00e9rature de fusion tr\u00e8s basse et une texture fine, apportant un go\u00fbt fort, enveloppant et une digestibilit\u00e9 remarquable.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udee0\ufe0f Un savoir-faire artisanal : La fiche technique<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">La fabrication de la <em>Nerella<\/em> respecte des m\u00e9thodes traditionnelles et s&rsquo;engage pour une charcuterie propre et saine, garantie <strong>sans gluten, sans colorants, sans d\u00e9riv\u00e9s de lait, sans OGM et sans glutamate<\/strong>.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L&rsquo;assemblage :<\/strong> Les artisans cr\u00e9ent une \u00e9mulsion fine \u00e0 base de viandes s\u00e9lectionn\u00e9es de Porc Noir, \u00e0 laquelle est int\u00e9gr\u00e9e la \u2018nduja artisanale.<\/li>\n\n\n\n<li><strong>La cuisson lente :<\/strong> Apr\u00e8s avoir \u00e9t\u00e9 farcie \u00e0 la \u2018nduja et emboss\u00e9e, la mortadelle est cuite au four de mani\u00e8re tr\u00e8s lente pendant environ 6 heures. Ce proc\u00e9d\u00e9 permet de fondre d\u00e9licatement les graisses et de concentrer des ar\u00f4mes uniques.<\/li>\n\n\n\n<li><strong>\u00c0 la d\u00e9coupe :<\/strong> La mortadelle lib\u00e8re un parfum d\u00e9licatement \u00e9pic\u00e9 et une couleur marbr\u00e9e irr\u00e9sistible qui ravira les palais gourmands.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf73 Id\u00e9es gourmandes et accompagnements originaux<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">La richesse de la <em>Nerella<\/em> permet de d\u00e9passer le simple cadre du plateau de charcuterie pour l&rsquo;inviter dans des pr\u00e9parations cr\u00e9atives :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Sur une Pinsa ou Pizza Bianca :<\/strong> D\u00e9posez de fines tranches de mortadelle <em>Nerella<\/em> et quelques copeaux de pecorino sur votre p\u00e2te \u00e0 pizza blanche. Le piquant de la \u2018nduja d\u00e9j\u00e0 int\u00e9gr\u00e9 va infuser \u00e0 la cuisson pour un effet de caract\u00e8re imm\u00e9diat.<\/li>\n\n\n\n<li><strong>L&rsquo;alliance sucr\u00e9e-sal\u00e9e (Tartare de fruits) :<\/strong> Servez de fines chiffonnades de mortadelle accompagn\u00e9es d&rsquo;un tartare de figues fra\u00eeches ou de fraises. L&rsquo;acidit\u00e9 et le sucr\u00e9 des fruits viennent merveilleusement couper la richesse du gras noble du porc noir.<\/li>\n\n\n\n<li><strong>En cuisine (Raviolis et Cannellonis) :<\/strong> Hachez finement la mortadelle pour l&rsquo;incorporer dans une farce fine avec de la ricotta et des pignons de pin pour vos p\u00e2tes fra\u00eeches maison.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udca1 Conseils de conservation et livraison<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Conservation :<\/strong> Pour pr\u00e9server ses huiles d\u00e9licates et sa texture, conservez la pi\u00e8ce au frais et au sec, id\u00e9alement \u00e0 une temp\u00e9rature comprise entre 2\u00b0C et 4\u00b0C.<\/li>\n\n\n\n<li><strong>Garantie Fra\u00eecheur 48h :<\/strong> Fid\u00e8les \u00e0 nos engagements, nos produits ne sont pas coup\u00e9s \u00e0 l&rsquo;avance. Votre pi\u00e8ce de mortadelle est d\u00e9bit\u00e9e et pr\u00e9par\u00e9e sp\u00e9cifiquement pour votre commande, avec la garantie d&rsquo;avoir \u00e9t\u00e9 pr\u00e9par\u00e9e moins de 48 heures avant son d\u00e9part de l&rsquo;atelier.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 <strong><a target=\"_blank\" rel=\"noreferrer noopener\" href=\"https:\/\/www.espritmezzogiorno.fr\/?product=pecorino-primo-sale-monte-poro-calabre\">S\u00e9lectionnez votre format (1,5 kg ou 5 kg) et commandez votre Mortadelle de Porc Noir \u00e0 la &lsquo;Nduja en direct de Calabre<\/a><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"599\" height=\"563\" data-attachment-id=\"10468\" data-permalink=\"https:\/\/www.espritmezzogiorno.fr\/?attachment_id=10468\" data-orig-file=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp?fit=599%2C563&amp;ssl=1\" data-orig-size=\"599,563\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"Capture-6\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp?fit=599%2C563&amp;ssl=1\" data-id=\"10468\" src=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp?resize=599%2C563&#038;ssl=1\" alt=\"\nMortadelle artisanale de Porc Noir d\u2019Aspromonte, enrichie de \u2018nduja calabraise. \nTexture fine, go\u00fbt intense et parfum \u00e9pic\u00e9. Formats 1,5 kg ou 5 kg. \nPr\u00e9par\u00e9e \u00e0 la commande, fra\u00eecheur garantie 48h.\n\" class=\"wp-image-10468\" srcset=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp?w=599&amp;ssl=1 599w, https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp?resize=300%2C282&amp;ssl=1 300w\" sizes=\"auto, (max-width: 599px) 100vw, 599px\" \/><\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Mortadelle artisanale de Porc Noir d\u2019Aspromonte, enrichie de \u2018nduja calabraise.<br \/>\nTexture fine, go\u00fbt intense et parfum \u00e9pic\u00e9. Formats 1,5 kg ou 5 kg.<br \/>\nPr\u00e9par\u00e9e \u00e0 la commande, fra\u00eecheur garantie 48h.<\/p>\n","protected":false},"author":1,"featured_media":10468,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Mortadelle artisanale de Porc Noir d\u2019Aspromonte, farcie \u00e0 la \u2018nduja : une explosion de saveurs calabraises. Formats 1,5 kg ou 5 kg, fra\u00eecheur garantie 48h. #Mortadelle #Nduja #PorcNoir #Calabre #CharcuterieItalienne #mortadelleporcnoir #mortadellanduja #charcuteriecalabraise #porcnoiraspromonte \n","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[6756],"tags":[6799,8095,8096,8097,6922,6826,7606,6817],"class_list":["post-10467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine-calabraise","tag-charcuterie-calabraise","tag-gastronomie-calabre","tag-mortadella-nduja","tag-mortadelle-piquante","tag-mortadelle-porc-noir","tag-porc-noir-aspromonte","tag-produit-artisanal-italien","tag-salumi-calabresi"],"blocksy_meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\ud83c\udf56 Focus Produit : Mortadelle Artisanale \u00ab Nerella \u00bb de Porc Noir d\u2019Aspromonte \u00e0 la \u2018Nduja - Esprit Mezzogiorno<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.espritmezzogiorno.fr\/?p=10467\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\ud83c\udf56 Focus Produit : Mortadelle Artisanale \u00ab Nerella \u00bb de Porc Noir d\u2019Aspromonte \u00e0 la \u2018Nduja - Esprit Mezzogiorno\" \/>\n<meta property=\"og:description\" content=\"Mortadelle artisanale de Porc Noir d\u2019Aspromonte, enrichie de \u2018nduja calabraise. Texture fine, go\u00fbt intense et parfum \u00e9pic\u00e9. Formats 1,5 kg ou 5 kg. Pr\u00e9par\u00e9e \u00e0 la commande, fra\u00eecheur garantie 48h.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.espritmezzogiorno.fr\/?p=10467\" \/>\n<meta property=\"og:site_name\" content=\"Esprit Mezzogiorno\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/1132643523263646\" \/>\n<meta property=\"article:published_time\" content=\"2026-06-07T16:34:07+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-06-07T16:34:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/Capture-6.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"599\" \/>\n\t<meta property=\"og:image:height\" content=\"563\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"Tedi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mezzogiorno25\" \/>\n<meta name=\"twitter:site\" content=\"@mezzogiorno25\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tedi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467\"},\"author\":{\"name\":\"Tedi\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/#\\\/schema\\\/person\\\/fc0bc64b69cf77e5e0c889b76ca3d848\"},\"headline\":\"\ud83c\udf56 Focus Produit : Mortadelle Artisanale \u00ab Nerella \u00bb de Porc Noir d\u2019Aspromonte \u00e0 la \u2018Nduja\",\"datePublished\":\"2026-06-07T16:34:07+00:00\",\"dateModified\":\"2026-06-07T16:34:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467\"},\"wordCount\":676,\"commentCount\":1,\"publisher\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/www.espritmezzogiorno.fr\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/Capture-6.webp?fit=599%2C563&ssl=1\",\"keywords\":[\"charcuterie calabraise\",\"gastronomie calabre\",\"mortadella nduja\",\"mortadelle piquante\",\"mortadelle porc noir\",\"porc noir aspromonte\",\"produit artisanal italien\",\"salumi calabresi\"],\"articleSection\":[\"CUISINE CALABRAISE\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467\",\"url\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=10467\",\"name\":\"\ud83c\udf56 Focus Produit : Mortadelle Artisanale \u00ab Nerella \u00bb de Porc Noir d\u2019Aspromonte \u00e0 la \u2018Nduja - 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