{"id":11253,"date":"2026-06-27T19:26:49","date_gmt":"2026-06-27T19:26:49","guid":{"rendered":"https:\/\/www.espritmezzogiorno.fr\/?p=11253"},"modified":"2026-06-28T07:40:40","modified_gmt":"2026-06-28T07:40:40","slug":"pentole-agnelli-louche-inox-18-10","status":"publish","type":"post","link":"https:\/\/www.espritmezzogiorno.fr\/?p=11253","title":{"rendered":"Pentole Agnelli Louche Inox 18\/10"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">L&rsquo;Ustensile Secret pour R\u00e9ussir vos Sauces Italiennes<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Dans l\u2019art culinaire italien, certains outils discrets cachent un r\u00f4le absolument capital. Si la po\u00eale et la marmite re\u00e7oivent souvent tous les honneurs, il est un petit ustensile que les chefs de trattorias ne l\u00e2chent jamais de la main : la louche.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La prestigieuse maison <strong>Pentole Agnelli<\/strong> propose une <strong>louche professionnelle en acier inoxydable 18\/10<\/strong> d&rsquo;une efficacit\u00e9 redoutable. Loin d&rsquo;\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l&rsquo;eau de cuisson des p\u00e2tes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pourquoi la louche en inox Agnelli est un indispensable absolu ?<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Le dosage parfait de \u00ab\u00a0l&rsquo;or liquide\u00a0\u00bb :<\/strong> En Italie, on ne jette jamais toute l&rsquo;eau des p\u00e2tes. Gorg\u00e9e de l&rsquo;amidon lib\u00e9r\u00e9 par le bl\u00e9 lors de la cuisson, cette eau est l&rsquo;ingr\u00e9dient magique pour lier vos sauces. Gr\u00e2ce \u00e0 son diam\u00e8tre id\u00e9al, cette louche Agnelli permet de puiser l&rsquo;eau bouillante directement dans la marmite pour venir arroser vos spaghettis en plein sautage (<em>la mantecatura<\/em>).<\/li>\n\n\n\n<li><strong>L&rsquo;inox 18\/10 de qualit\u00e9 chirurgicale :<\/strong> Con\u00e7ue pour endurer la chaleur extr\u00eame des bouillons et l&rsquo;acidit\u00e9 r\u00e9p\u00e9t\u00e9e des sauces tomates mijot\u00e9es, cette louche est fabriqu\u00e9e dans le meilleur acier inoxydable du march\u00e9. Elle ne s&rsquo;oxyde pas, ne retient aucun go\u00fbt, ne se d\u00e9forme jamais et garantit une hygi\u00e8ne irr\u00e9prochable.<\/li>\n\n\n\n<li><strong>Un manche monobloc et ergonomique :<\/strong> Le long manche en acier rigide est profil\u00e9 pour offrir une excellente prise en main et une parfaite stabilit\u00e9. Son crochet de suspension int\u00e9gr\u00e9 vous permet de l&rsquo;accrocher facilement \u00e0 votre barre de cuisine ou de la caler sur le rebord de vos faitouts.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf5d L&rsquo;Arme Fatale de la Carbonara, Cacio e Pepe et Amatriciana<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Le maniement de la louche est au c\u0153ur de la r\u00e9ussite des trois recettes mythiques du Latium, o\u00f9 la texture de la sauce se joue \u00e0 la seconde pr\u00e8s :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>La Cacio e Pepe :<\/strong> Pour cr\u00e9er la fameuse cr\u00e8me lisse \u00e0 base de Pecorino Romano et de poivre noir sans que le fromage ne coagule, le secret r\u00e9side dans l&rsquo;ajout progressif d&rsquo;une demi-louche d&rsquo;eau de cuisson ti\u00e9die. C&rsquo;est la louche qui permet de contr\u00f4ler ce filet d&rsquo;eau crucial.<\/li>\n\n\n\n<li><strong>La Carbonara :<\/strong> Juste avant de m\u00e9langer vos p\u00e2tes chaudes avec l&rsquo;appareil \u0153ufs\/pecorino\/guanciale hors du feu, une petite louche d&rsquo;eau de cuisson permet de d\u00e9tendre la sauce et de lui donner ce c\u00f4t\u00e9 ultra-soyeux et nappant, sans jamais ajouter de cr\u00e8me fra\u00eeche !<\/li>\n\n\n\n<li><strong>L&rsquo;Amatriciana &amp; la Puttanesca :<\/strong> La louche vous aide \u00e0 fluidifier et \u00e0 faire mijoter vos sauces \u00e0 base de tomates concass\u00e9es pour qu&rsquo;elles enrobent parfaitement chaque millim\u00e8tre de vos rigatoni ou bucatini.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udcd0 Les caract\u00e9ristiques techniques de la louche Agnelli :<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Diam\u00e8tre Id\u00e9al :<\/strong> Parfaitement calibr\u00e9 pour pr\u00e9lever la juste dose de liquide (sauce, bouillon ou eau) sans d\u00e9border, que ce soit pour cuisiner ou pour dresser proprement vos assiettes \u00e0 table.<\/li>\n\n\n\n<li><strong>Acier Inoxydable 18\/10 Professionnel :<\/strong> Une robustesse \u00e0 toute \u00e9preuve con\u00e7ue pour un usage intensif et quotidien.<\/li>\n\n\n\n<li><strong>Entretien Z\u00e9ro Souci :<\/strong> Enti\u00e8rement compatible avec le lave-vaisselle, elle conserve son \u00e9clat miroir d&rsquo;origine ann\u00e9e apr\u00e8s ann\u00e9e.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 <a target=\"_blank\" rel=\"noreferrer noopener\" href=\"https:\/\/www.espritmezzogiorno.fr\/?product=pentole-agnelli-louche-inox-18-10-8-cm-ustensile-indispensable-cuisine-italienne\">Acheter la louche inox 18\/10 sur Esprit Mezzogiorno<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 <a target=\"_blank\" rel=\"noreferrer noopener\" href=\"https:\/\/amzn.to\/4djyLeA\">Retrouver ce mod\u00e8le indispensable sur Amazon<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49<a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=pentole-agnelli-louche-inox-18-10-6-cm-ustensile-indispensable-cuisine-italienne\" type=\"link\" id=\"https:\/\/www.espritmezzogiorno.fr\/?product=pentole-agnelli-louche-inox-18-10-6-cm-ustensile-indispensable-cuisine-italienne\" target=\"_blank\" rel=\"noreferrer noopener\">Acheter la louche inox 18\/10 6 cm  sur Esprit Mezzogiorno<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 <a href=\"https:\/\/amzn.to\/4djyLeA\" target=\"_blank\" rel=\"noreferrer noopener\">Retrouver ce mod\u00e8le de 6 cm indispensable sur Amazon<\/a><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83c\udf1f Ses points forts en un coup d&rsquo;\u0153il :<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Outil de Liaison Culinaire :<\/strong> L&rsquo;ustensile n\u00b01 pour pr\u00e9lever et doser l&rsquo;eau de cuisson amidonn\u00e9e.<\/li>\n\n\n\n<li><strong>Inox 18\/10 Pro :<\/strong> Totalement neutre pour les aliments, ultra-robuste et hygi\u00e9nique.<\/li>\n\n\n\n<li><strong>Prise en Main S\u00e9curis\u00e9e :<\/strong> Long manche ergonomique pour cuisiner en toute s\u00e9curit\u00e9 au-dessus des vapeurs br\u00fblantes.<\/li>\n\n\n\n<li><strong>Polyvalence Totale :<\/strong> Id\u00e9ale pour l&rsquo;eau des p\u00e2tes, mais aussi pour servir vos soupes, minestrones, bouillons et coulis.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"765\" data-id=\"11254\" src=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1-1024x765.jpg\" alt=\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\/10 d'une efficacit\u00e9 redoutable. Loin d'\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l'eau de cuisson des p\u00e2tes.\" class=\"wp-image-11254\" srcset=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1-1024x765.jpg 1024w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1-300x224.jpg 300w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1-768x574.jpg 768w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1-600x448.jpg 600w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1.jpg 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"870\" height=\"1024\" data-id=\"11257\" src=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1-870x1024.jpg\" alt=\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\/10 d'une efficacit\u00e9 redoutable. Loin d'\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l'eau de cuisson des p\u00e2tes.\" class=\"wp-image-11257\" srcset=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1-870x1024.jpg 870w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1-255x300.jpg 255w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1-768x904.jpg 768w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1-600x706.jpg 600w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/61GRG52D-9L._AC_SL1500_-1.jpg 1275w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"197\" height=\"1024\" data-id=\"11255\" src=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/51pTYwne7sL._AC_SL1500_-197x1024.jpg\" alt=\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\/10 d'une efficacit\u00e9 redoutable. Loin d'\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l'eau de cuisson des p\u00e2tes.\" class=\"wp-image-11255\" srcset=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/51pTYwne7sL._AC_SL1500_-197x1024.jpg 197w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/51pTYwne7sL._AC_SL1500_-58x300.jpg 58w\" sizes=\"(max-width: 197px) 100vw, 197px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"500\" height=\"376\" data-id=\"11256\" src=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/21sigyjB62L._AC_.jpg\" alt=\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\/10 d'une efficacit\u00e9 redoutable. Loin d'\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l'eau de cuisson des p\u00e2tes.\" class=\"wp-image-11256\" srcset=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/21sigyjB62L._AC_.jpg 500w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/21sigyjB62L._AC_-300x226.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"407\" height=\"1024\" data-id=\"11258\" src=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/513nxlYyQLL._AC_SL1500_-407x1024.jpg\" alt=\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\/10 d'une efficacit\u00e9 redoutable. Loin d'\u00eatre un simple outil de service, elle est le pont indispensable entre votre marmite de p\u00e2tes et votre po\u00eale \u00e0 sauce, vous permettant de doser au millilitre pr\u00e8s le secret le plus pr\u00e9cieux de la gastronomie transalpine : l'eau de cuisson des p\u00e2tes.\" class=\"wp-image-11258\" srcset=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/513nxlYyQLL._AC_SL1500_-407x1024.jpg 407w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/513nxlYyQLL._AC_SL1500_-119x300.jpg 119w, https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/513nxlYyQLL._AC_SL1500_.jpg 596w\" sizes=\"(max-width: 407px) 100vw, 407px\" \/><\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"<p>L&rsquo;Ustensile Secret pour R\u00e9ussir vos Sauces Italiennes Dans l\u2019art culinaire italien, certains outils discrets cachent un r\u00f4le absolument capital. Si la po\u00eale et la marmite re\u00e7oivent souvent tous les honneurs, il est un petit ustensile que les chefs de trattorias ne l\u00e2chent jamais de la main : la louche. La prestigieuse maison Pentole Agnelli propose [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11254,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"D\u00e9couvrez la louche professionnelle en inox 18\/10 accessoire indispensable pour pr\u00e9lever la pr\u00e9cieuse eau de cuisson amidonn\u00e9e au fond de votre marmite! #Agnelli #LoucheInox #EauDeCuisson #Carbonara #CacioEPepe #Mantecatura #UstensilesDeChef #CuisineItalienne #Inox1810 #FaitMaison #EspritMezzogiorno","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[8575],"tags":[8941,7009,8945,6877,8942,7285,8943,8944,8884,8566,8579],"class_list":["post-11253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pentole-agnelli-lexcellence-culinaire-italienne-depuis-1907-produits-amazon","tag-agnelli-inox","tag-cacio-e-pepe","tag-carbonara","tag-cuisine-italienne","tag-eau-de-cuisson-pates","tag-inox-18-10","tag-louche-inox","tag-louche-professionnelle","tag-mantecatura","tag-pentole-agnelli","tag-ustensile-cuisine-italienne"],"blocksy_meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pentole Agnelli Louche Inox 18\/10 - Esprit Mezzogiorno<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.espritmezzogiorno.fr\/?p=11253\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pentole Agnelli Louche Inox 18\/10 - Esprit Mezzogiorno\" \/>\n<meta property=\"og:description\" content=\"L&rsquo;Ustensile Secret pour R\u00e9ussir vos Sauces Italiennes Dans l\u2019art culinaire italien, certains outils discrets cachent un r\u00f4le absolument capital. Si la po\u00eale et la marmite re\u00e7oivent souvent tous les honneurs, il est un petit ustensile que les chefs de trattorias ne l\u00e2chent jamais de la main : la louche. La prestigieuse maison Pentole Agnelli propose [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.espritmezzogiorno.fr\/?p=11253\" \/>\n<meta property=\"og:site_name\" content=\"Esprit Mezzogiorno\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/1132643523263646\" \/>\n<meta property=\"article:published_time\" content=\"2026-06-27T19:26:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-06-28T07:40:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/06\/71UreAfdR8L._AC_SL1500_-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1121\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tedi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mezzogiorno25\" \/>\n<meta name=\"twitter:site\" content=\"@mezzogiorno25\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tedi\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253\"},\"author\":{\"name\":\"Tedi\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/#\\\/schema\\\/person\\\/fc0bc64b69cf77e5e0c889b76ca3d848\"},\"headline\":\"Pentole Agnelli Louche Inox 18\\\/10\",\"datePublished\":\"2026-06-27T19:26:49+00:00\",\"dateModified\":\"2026-06-28T07:40:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253\"},\"wordCount\":689,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/71UreAfdR8L._AC_SL1500_-1.jpg\",\"keywords\":[\"Agnelli inox\",\"cacio e pepe\",\"Carbonara\",\"cuisine italienne\",\"eau de cuisson p\u00e2tes\",\"inox 18\\\/10\",\"louche inox\",\"louche professionnelle\",\"mantecatura\",\"Pentole Agnelli\",\"ustensile cuisine italienne\"],\"articleSection\":[\"Pentole Agnelli \u2013 L'Excellence Culinaire Italienne Depuis 1907 -produits Amazon\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253\",\"url\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253\",\"name\":\"Pentole Agnelli Louche Inox 18\\\/10 - Esprit Mezzogiorno\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/71UreAfdR8L._AC_SL1500_-1.jpg\",\"datePublished\":\"2026-06-27T19:26:49+00:00\",\"dateModified\":\"2026-06-28T07:40:40+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/?p=11253#primaryimage\",\"url\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/71UreAfdR8L._AC_SL1500_-1.jpg\",\"contentUrl\":\"https:\\\/\\\/www.espritmezzogiorno.fr\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/71UreAfdR8L._AC_SL1500_-1.jpg\",\"width\":1500,\"height\":1121,\"caption\":\"La prestigieuse maison Pentole Agnelli propose une louche professionnelle en acier inoxydable 18\\\/10 d'une efficacit\u00e9 redoutable. 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