{"id":9088,"date":"2026-05-28T07:32:42","date_gmt":"2026-05-28T07:32:42","guid":{"rendered":"https:\/\/www.espritmezzogiorno.fr\/?p=9088"},"modified":"2026-05-28T07:32:54","modified_gmt":"2026-05-28T07:32:54","slug":"le-sang-de-la-terre-histoire-terroirs-et-rituels-des-grands-vins-ditalie","status":"publish","type":"post","link":"https:\/\/www.espritmezzogiorno.fr\/?p=9088","title":{"rendered":"Le Sang de la Terre : Histoire, Terroirs et Rituels des Grands Vins d&rsquo;Italie"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u26a0\ufe0f <strong>L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9, \u00e0 consommer avec mod\u00e9ration.<\/strong> <em>(Mention l\u00e9gale &#8211; Loi \u00c9vin)<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les Pouilles, la Murgia et la Terra di Bari offrent certains des vins les plus expressifs d\u2019Italie. Blancs min\u00e9raux, ros\u00e9s \u00e9l\u00e9gants, rouges structur\u00e9s, effervescents raffin\u00e9s\u2026 Notre cave r\u00e9unit quelques cuv\u00e9es embl\u00e9matiques, issues de domaines historiques et de c\u00e9pages autochtones. (L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9. \u00c0 consommer avec mod\u00e9ration.)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">D\u00e9couvrez une s\u00e9lection repr\u00e9sentative de notre cave :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=vin-blanc-italien-la-pozzacchera-bianco-d-o-c-conte-spagnoletti-zeuli\">La Pozzacchera Bianco D.O.C. \u2013 Conte Spagnoletti Zeuli<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=tormaresca-chardonnay-puglia-i-g-p-format-375-cl\">Tormaresca Chardonnay \u2013 Puglia I.G.P. (37,5 cl)<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=vin-rose-italien-il-favonio-murgia-rosato-i-g-p-conte-spagnoletti-zeuli\">Il Favonio Rosato \u2013 Murgia I.G.P.<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=prosecco-vin-effervescent-extra-dry-mionetto-luxury-collection-prosecco-superiore-docg-valdobbiadene\">Prosecco Superiore DOCG \u2013 Mionetto Luxury Collection<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=1566\">Maniero di Federico Rosato \u2013 I.G.P. Puglia<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=torre-del-falco-nero-di-troia-puglia-igt\">Torre del Falco \u2013 Nero di Troia Puglia I.G.T.<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.espritmezzogiorno.fr\/?product=nero-di-troia-crifo\">Nero di Troia Crifo \u2013 Rouge des Pouilles<\/a><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">\ud83c\udf47 Blancs : fra\u00eecheur et \u00e9l\u00e9gance<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">La Pozzacchera Bianco et le Chardonnay Tormaresca offrent des profils aromatiques lumineux : agrumes, fleurs blanches, min\u00e9ralit\u00e9. Parfaits pour les poissons, l\u00e9gumes grill\u00e9s et ap\u00e9ritifs.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">\ud83c\udf38 Ros\u00e9s : finesse du Mezzogiorno<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Il Favonio et Maniero di Federico proposent des ros\u00e9s d\u00e9licats, secs, fruit\u00e9s, id\u00e9als pour l\u2019\u00e9t\u00e9 et la cuisine m\u00e9diterran\u00e9enne.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">\u2728 Effervescent : le prestige italien<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Le Prosecco Superiore DOCG Mionetto se distingue par sa finesse de bulle et son \u00e9l\u00e9gance aromatique.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">\ud83c\udf77 Rouges : caract\u00e8re et profondeur<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Les Nero di Troia (Crifo et Torre del Falco) incarnent la puissance ma\u00eetris\u00e9e des Pouilles : fruits noirs, \u00e9pices, structure soyeuse.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>La Cave du Mezzogiorno : une s\u00e9lection de vins italiens d\u2019exception<\/strong><\/h2>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\">\u26a0\ufe0f <strong>L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9, \u00e0 consommer avec mod\u00e9ration.<\/strong> <em>(Mention l\u00e9gale &#8211; Loi \u00c9vin)<\/em><\/p>\n<\/blockquote>\n\n\n\n<p class=\"wp-block-paragraph\">Si le bl\u00e9 est le corps et l&rsquo;huile d&rsquo;olive l&rsquo;\u00e2me du <em>Mezzogiorno<\/em>, le vin en est incontestablement le sang. Dans les Pouilles et en V\u00e9n\u00e9tie, la vigne fait partie de l&rsquo;histoire sacr\u00e9e de la terre. Des sols calcaires du Nord de Bari, caress\u00e9s par les vents de la mer Adriatique, jusqu&rsquo;aux collines brumeuses de Valdobbiadene, chaque bouteille de la <strong>Cave du Mezzogiorno<\/strong> raconte un rituel de patience, de soleil et de passion.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">D\u00e9couvrez l&rsquo;histoire, le profil unique et les plus beaux accords de ces sept flacons d&rsquo;exception.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udcdc Histoire et Culture : Les Vignes du Soleil et de la Tradition<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Dans le Sud de l&rsquo;Italie, l&rsquo;histoire du vin remonte aux Ph\u00e9niciens et aux Grecs anciens, qui avaient surnomm\u00e9 la p\u00e9ninsule <em>Enotria<\/em> (la terre du vin).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les Pouilles, en particulier, b\u00e9n\u00e9ficient d&rsquo;un climat m\u00e9diterran\u00e9en id\u00e9al : des \u00e9t\u00e9s chauds et secs combin\u00e9s \u00e0 des brises marines nocturnes qui permettent aux c\u00e9pages autochtones comme le <strong>Nero di Troia<\/strong>, la <strong>Bombino Bianco<\/strong> ou le <strong>Pampanuto<\/strong> de d\u00e9velopper une complexit\u00e9 aromatique extraordinaire. Plus au nord, la V\u00e9n\u00e9tie cultive l&rsquo;art des bulles avec le c\u00e9page <strong>Glera<\/strong>, mondialement reconnu pour sa fra\u00eecheur.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udd2c Les Secrets de votre S\u00e9lection : Profils Aromatiques<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">1. La Pozzacchera Bianco D.O.C. \u2013 Conte Spagnoletti Zeuli<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L\u2019Histoire et le Terroir :<\/strong> Issu des terres historiques entourant le <em>Castel del Monte<\/em>, ce vin blanc prestigieux est un assemblage de c\u00e9pages locaux traditionnels (comme le Bombino Bianco et le Pampanuto).<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Une robe jaune paille lumineuse. Au nez, il d\u00e9gage des notes de fleurs blanches et d&rsquo;amande fra\u00eeche. En bouche, il est sec, d&rsquo;une grande fra\u00eecheur, avec une belle min\u00e9ralit\u00e9 saline typique des sols calcaires d&rsquo;Andria.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">2. Tormaresca Chardonnay Puglia I.G.P. (Demi-bouteille &#8211; 37,5 cl)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>La Maison :<\/strong> Tormaresca est l&rsquo;antenne des Pouilles de la c\u00e9l\u00e8bre famille de vignerons <em>Antinori<\/em>.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Ce format pratique de 37,5 cl renferme un Chardonnay moderne et \u00e9l\u00e9gant. Il exprime des notes intenses de fruits exotiques (ananas, mangue) et d&rsquo;agrumes, avec une texture en bouche souple, beurr\u00e9e et une finale tr\u00e8s fra\u00eeche.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">3. Il Favonio Murgia Rosato I.G.P. \u2013 Conte Spagnoletti Zeuli<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Le Terroir :<\/strong> Le nom <em>Favonio<\/em> fait r\u00e9f\u00e9rence au vent chaud d&rsquo;ouest qui souffle sur les vignobles du Comte. Les Pouilles sont historiquement consid\u00e9r\u00e9es comme la capitale des grands vins ros\u00e9s en Italie.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Ce ros\u00e9 haut de gamme, souvent issu de c\u00e9pages noirs vinifi\u00e9s en blanc (comme le Nero di Troia), arbore une couleur rose corail intense. Il offre un nez explosif de cerise croquante, de grenade et de petites baies sauvages, soutenu par une belle structure en bouche.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">4. Prosecco Superiore D.O.C.G. Valdobbiadene \u2013 Mionetto Luxury Collection<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>La Noblesse des Bulles :<\/strong> Nous quittons un instant le Sud pour rejoindre les collines escarp\u00e9es de V\u00e9n\u00e9tie, class\u00e9es \u00e0 l&rsquo;UNESCO. Le label <strong>D.O.C.G. Valdobbiadene<\/strong> repr\u00e9sente le sommet absolu de la qualit\u00e9 du Prosecco.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Issu de la s\u00e9lection <em>Luxury<\/em>, ce vin effervescent Extra Dry poss\u00e8de des bulles fines et persistantes. Son nez \u00e9voque la pomme verte, la poire juteuse et le miel de sarrasin. C&rsquo;est l&rsquo;\u00e9quilibre parfait entre fra\u00eecheur acidul\u00e9e et douceur soyeuse.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">5. Rosso dei Mori I.G.T. Salento (Bouteille n\u00b01566)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L\u2019\u00c2me du Salento :<\/strong> Ce vin rouge profond incarne la force et la chaleur du Salento (sud des Pouilles), combinant souvent les c\u00e9pages rois <em>Primitivo<\/em> et <em>Negroamaro<\/em>.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Une robe rubis sombre. Il exhale des parfums envo\u00fbtants de fruits noirs confitur\u00e9s (m\u00fbre, pruneau), d&rsquo;\u00e9pices douces (cannelle) et de tabac. En bouche, il est riche, chaleureux, velout\u00e9, avec des tanins fondus et une persistance incroyable.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">6. Torre del Falco Nero di Troia Puglia I.G.T. \u2013 Torrevento<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Le C\u00e9page de L\u00e9gende :<\/strong> Le Nero di Troia est le c\u00e9page autochtone historique du Nord des Pouilles, dont la l\u00e9gende dit qu&rsquo;il a \u00e9t\u00e9 apport\u00e9 par le h\u00e9ros grec Diom\u00e8de apr\u00e8s la guerre de Troie.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Vinifi\u00e9 par la prestigieuse maison <em>Torrevento<\/em>, ce vin se distingue par sa couleur rouge violet. Il pr\u00e9sente des ar\u00f4mes de fruits rouges des bois (framboise, groseille) et une touche de poivre noir. En bouche, il est harmonieux, frais et tr\u00e8s \u00e9quilibr\u00e9.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">7. Nero di Troia \u2013 Crifo<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L&rsquo;Expression Pure :<\/strong> Produit par la cave coop\u00e9rative <em>Crifo<\/em> \u00e0 Ruvo di Puglia, ce vin met en valeur la puissance brute et l&rsquo;\u00e9l\u00e9gance de ce c\u00e9page rustique.<\/li>\n\n\n\n<li><strong>Le Profil :<\/strong> Un vin robuste, structur\u00e9, riche en tanins nobles, marqu\u00e9 par des notes de cerise noire, de r\u00e9glisse et de sous-bois. Un grand vin rouge de caract\u00e8re.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf73 Les Recettes &amp; Accords : Quand le Vin sublime l&rsquo;Assiette<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">L\u2019Ap\u00e9ritif Festif<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Le Vin :<\/strong> <strong>Prosecco Superiore Valdobbiadene Mionetto<\/strong><\/li>\n\n\n\n<li><strong>L\u2019Assiette :<\/strong> Le compagnon id\u00e9al d&rsquo;une planche de <em>Focaccia Barese<\/em> bien chaude, garnie de fines tranches de Mortadelle artisanale \u00e0 la pistache et de billes de Mozzarella. La bulle vive et tranchante nettoie parfaitement le palais apr\u00e8s le gras de la charcuterie et du fromage.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Les Produits de la Mer (P\u00e2tes et Poissons)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Les Vins :<\/strong> <strong>La Pozzacchera Bianco<\/strong> ou <strong>Tormaresca Chardonnay<\/strong><\/li>\n\n\n\n<li><strong>La Recette Id\u00e9ale :<\/strong> Des <em>Calamarata aux fruits de mer<\/em> ou un bar grill\u00e9 \u00e0 l&rsquo;huile d&rsquo;olive bio. La min\u00e9ralit\u00e9 de la Pozzacchera souligne l&rsquo;iode des coquillages, tandis que le c\u00f4t\u00e9 fruit\u00e9 et beurr\u00e9 du Chardonnay de Tormaresca enveloppe merveilleusement la chair des poissons nobles.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Les D\u00e9jeuners d&rsquo;\u00c9t\u00e9 et la Cuisine M\u00e9diterran\u00e9enne<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Le Vin :<\/strong> <strong>Il Favonio Murgia Rosato<\/strong><\/li>\n\n\n\n<li><strong>La Recette Id\u00e9ale :<\/strong> Une salade de poulpe ti\u00e8de \u00e0 la tomate fra\u00eeche, ou des <em>Orecchiette aux Cime di Rapa<\/em>. Ce ros\u00e9 structur\u00e9 a assez de corps pour r\u00e9sister au piment et \u00e0 l&rsquo;ail, tout en apportant une fra\u00eecheur fruit\u00e9e indispensable lors des chaudes journ\u00e9es.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Les Plats de Caract\u00e8re (Viandes et Risottos)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Les Vins :<\/strong> <strong>Rosso dei Mori<\/strong>, <strong>Torre del Falco<\/strong> ou <strong>Nero di Troia Crifo<\/strong><\/li>\n\n\n\n<li><strong>La Recette Id\u00e9ale :<\/strong> Un <em>Risotto \u00e0 la truffe d&rsquo;\u00e9t\u00e9 (Sassone Tartufi)<\/em> ou une viande de b\u0153uf brais\u00e9e \u00e0 la tomate. Les notes bois\u00e9es de la truffe et la puissance de la viande r\u00e9clament la structure tannique et les ar\u00f4mes d&rsquo;\u00e9pices du Nero di Troia ou du Rosso dei Mori pour une fusion gustative parfaite.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udca1 Astuce EMG : comment choisir ?<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Pour l\u2019ap\u00e9ritif<\/strong> \u2192 Prosecco ou Pozzacchera<\/li>\n\n\n\n<li><strong>Pour les grillades<\/strong> \u2192 Nero di Troia<\/li>\n\n\n\n<li><strong>Pour l\u2019\u00e9t\u00e9<\/strong> \u2192 Favonio ou Maniero di Federico<\/li>\n\n\n\n<li><strong>Pour un repas raffin\u00e9<\/strong> \u2192 Chardonnay Tormaresca<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Une cave courte, pr\u00e9cise, repr\u00e9sentative du meilleur du Mezzogiorno. (L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9. \u00c0 consommer avec mod\u00e9ration.)<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"540\" height=\"540\" data-attachment-id=\"9091\" data-permalink=\"https:\/\/www.espritmezzogiorno.fr\/?attachment_id=9091\" data-orig-file=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?fit=540%2C540&amp;ssl=1\" data-orig-size=\"540,540\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"nero-di-troia-grifo-4\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?fit=540%2C540&amp;ssl=1\" data-id=\"9091\" src=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?resize=540%2C540&#038;ssl=1\" alt=\"\" class=\"wp-image-9091\" srcset=\"https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?w=540&amp;ssl=1 540w, https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.espritmezzogiorno.fr\/wp-content\/uploads\/2026\/05\/nero-di-troia-grifo-4.webp?resize=100%2C100&amp;ssl=1 100w\" sizes=\"auto, (max-width: 540px) 100vw, 540px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"540\" height=\"540\" data-attachment-id=\"9093\" data-permalink=\"https:\/\/www.espritmezzogiorno.fr\/?attachment_id=9093\" 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class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une s\u00e9lection de vins italiens du Mezzogiorno : blancs, ros\u00e9s, rouges et Prosecco. Des cuv\u00e9es embl\u00e9matiques des Pouilles et de la Murgia. (L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9.)<\/p>\n","protected":false},"author":1,"featured_media":9091,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"(L\u2019abus d\u2019alcool est dangereux pour la sant\u00e9.) La Cave du Mezzogiorno : blancs, ros\u00e9s, rouges et Prosecco. Une s\u00e9lection de vins embl\u00e9matiques des Pouilles et de la Murgia. https:\/\/www.espritmezzogiorno.fr\/?product_cat=la-cave-du-mezzogiorno\n\n#vinitalien #pouilles #prosecco #neroditroia #mezzogiorno","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1,6756,6905,7143,7144,7145],"tags":[7220,6765,2284,7218,7217,7216,7219,7214,7215],"class_list":["post-9088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites-emg","category-cuisine-calabraise","category-cuisine-des-pouilles","category-la-cuisine-napolitaine","category-la-cuisine-sicilienne","category--la-cuisine-italienne","tag-conte-spagnoletti-zeuli","tag-cuisine-calabraise","tag-esprit-mezzogiorno","tag-nero-di-troia","tag-prosecco-docg","tag-tormaresca-chardonnay","tag-vin-blanc-italien","tag-vin-italien-pouilles","tag-vin-rose-murgia"],"blocksy_meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le Sang de la Terre : Histoire, Terroirs et Rituels des Grands Vins d&#039;Italie - Esprit Mezzogiorno<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.espritmezzogiorno.fr\/?p=9088\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le Sang de la Terre : Histoire, Terroirs et Rituels des Grands Vins d&#039;Italie - Esprit Mezzogiorno\" \/>\n<meta property=\"og:description\" content=\"Une s\u00e9lection de vins italiens du Mezzogiorno : blancs, ros\u00e9s, rouges et Prosecco. 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