{"id":11792,"date":"2026-07-04T08:04:10","date_gmt":"2026-07-04T08:04:10","guid":{"rendered":"https:\/\/www.espritmezzogiorno.fr\/?post_type=product&p=11792"},"modified":"2026-07-24T17:31:28","modified_gmt":"2026-07-24T17:31:28","slug":"stabilisateur-naturel-glaces-et-sorbets-saporepuro-50g-neutre-5cf-italie","status":"publish","type":"product","link":"https:\/\/www.espritmezzogiorno.fr\/?product=stabilisateur-naturel-glaces-et-sorbets-saporepuro-50g-neutre-5cf-italie","title":{"rendered":"Stabilisateur Naturel Glaces et Sorbets SaporePuro 50g | Neutre 5CF Italie"},"content":{"rendered":"

Le Secret des Artisans de Turin pour des Glaces Incomparables<\/h2>\n

Le stabilisateur pour glaces et sorbets SaporePuro 50g<\/strong> (Neutre 5CF) est un m\u00e9lange d’\u00e9paississants hautement fonctionnel, formul\u00e9 et fabriqu\u00e9 avec soin dans les ateliers de Turin, en Italie. Con\u00e7u pour les professionnels comme pour les amateurs exigeants, il apporte une structure professionnelle \u00e0 vos pr\u00e9parations glac\u00e9es tout en restant 100% naturel et sans aucun \u00e9mulsifiant chimique<\/strong>.<\/p>\n

Les Avantages du Neutre SaporePuro 5CF<\/h3>\n
    \n
  • Onctuosit\u00e9 et Tenue :<\/strong> Gr\u00e2ce \u00e0 une synergie parfaite, il lie les mol\u00e9cules d’eau et de graisse pour offrir une texture soyeuse et a\u00e9r\u00e9e, tout en ralentissant le processus de fonte.<\/li>\n
  • Innovation \u00e0 froid :<\/strong> Plus besoin de pasteuriser obligatoirement votre mix ! Bien que son efficacit\u00e9 maximale soit atteinte avec une activation \u00e0 65\u00b0C, ce stabilisateur a \u00e9t\u00e9 sp\u00e9cifiquement d\u00e9velopp\u00e9 pour travailler pleinement m\u00eame dans les pr\u00e9parations \u00e0 froid<\/em>.<\/li>\n
  • Puret\u00e9 et Haute Qualit\u00e9 :<\/strong> Une recette \u00e9pur\u00e9e associant la farine de graines de tara et la farine de graines de guar, optimis\u00e9e par une touche de maltodextrine pour garantir un dosage et une pes\u00e9e d’une pr\u00e9cision chirurgicale.<\/li>\n
  • Format Pratique :<\/strong> Conditionn\u00e9 dans une pochette refermable pour pr\u00e9server durablement ses propri\u00e9t\u00e9s techniques contre l’humidit\u00e9.<\/li>\n<\/ul>\n

    Conseils d’Utilisation & Dosage<\/h3>\n

    M\u00e9langez simplement 4 \u00e0 5 grammes de poudre par kilogramme de mix<\/strong> (base de votre glace ou sorbet) avant de turbiner. Int\u00e9grez-le de pr\u00e9f\u00e9rence en le combinant d’abord avec vos ingr\u00e9dients secs (comme le sucre) pour une dispersion parfaitement homog\u00e8ne.<\/p>\n

    Fiche Technique :<\/h3>\n\n\n\n\n\n\n
    Contenance<\/td>\n50 grammes (Jusqu’\u00e0 12 kg de glace)<\/td>\n<\/tr>\n
    Ingr\u00e9dients<\/td>\nFarine de graines de Tara, Farine de graines de Guar, Maltodextrine<\/td>\n<\/tr>\n
    Garanties Sant\u00e9<\/td>\n100% Naturel, Sans Gluten, Sans Lactose, Sans Sucre, V\u00e9gan<\/strong><\/td>\n<\/tr>\n
    Origine<\/td>\nItalie (Turin) \u2014 GioiaGroup S.r.l.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

    Le stabilisateur naturel pour glaces et sorbets SaporePuro (50g)<\/strong>, aussi appel\u00e9 Neutre 5CF, est le secret des ma\u00eetres glaciers de Turin pour obtenir une texture soyeuse et limiter la fonte. Compos\u00e9 d’\u00e9paississants 100% naturels (gomme de tara et guar), ce m\u00e9lange premium de haute qualit\u00e9 s’utilise \u00e0 chaud comme \u00e0 froid<\/strong>. Certifi\u00e9 sans gluten, sans d\u00e9riv\u00e9s de lait et v\u00e9gan<\/strong>, il garantit une stabilit\u00e9 parfaite dans le temps avec un dosage ultra-\u00e9conomique de seulement 4g par kilo.<\/p>\n","protected":false},"featured_media":11801,"comment_status":"open","ping_status":"closed","template":"","meta":{"jetpack_publicize_message":"Marre des glaces maison qui durcissent au cong\u00e9lateur ou des sorbets qui fondent trop vite ? \r\nhttps:\/\/amzn.to\/4wkwSG9\r\n\ud83c\udf66\ud83c\uddee\ud83c\uddf9 Directement formul\u00e9 dans les ateliers de Turin, le stabilisateur naturel SaporePuro (Neutre 5CF) est le secret pour obtenir une texture incroyablement cr\u00e9meuse et stable. 100% naturel, sans \u00e9mulsifiants et utilisable m\u00eame \u00e0 froid, il suffit de 4 grammes par kilo pour transformer vos desserts. Certifi\u00e9 sans gluten et v\u00e9gan !\r\n\r\n#EspritMezzogiorno #SaporePuro #GlaceMaison #GelatoArtigianale #FaitMaison #GlacesEtSorbets #SansGluten #VeganFrance #AstuceCuisine","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"product_brand":[9489],"product_cat":[6657],"product_tag":[9504,9506,9501,9502,9500,593,9492,9499,9503,9505],"class_list":["post-11792","product","type-product","status-publish","has-post-thumbnail","product_brand-saporepuro","product_cat--machines-a-glace-italienne-sorbetieres-moules-a-glaces","product_tag-epaississant-naturel-glace","product_tag-fabrication-glace-maison","product_tag-gomme-de-guar","product_tag-gomme-de-tara","product_tag-neutre-pour-glace","product_tag-sans-gluten","product_tag-saporepuro","product_tag-stabilisateur-glace","product_tag-stabilisateur-sorbet-a-froid","product_tag-vegan","first","instock","taxable","shipping-taxable","product-type-external"],"yoast_head":"\nStabilisateur Naturel Glaces et Sorbets SaporePuro 50g | Neutre 5CF Italie - Esprit Mezzogiorno<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez le stabilisateur 100% naturel SaporePuro (50g) pour glaces et sorbets. 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